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. 2011 May 25;94(1):95–103. doi: 10.3945/ajcn.111.015552

TABLE 3.

Serum 25-hydroxyvitamin D [25(OH)D] concentrations at baseline and 12 mo, stratified by weight loss and intervention arm in overweight and obese postmenopausal women

Serum 25(OH)D
No. of subjects Baseline1 12 mo1 Change2 P3
ng/mL
Control
 Weight loss
 <5% 67 20.9 (18.6, 23.4) 23.0 (20.4, 25.9) 2.7 ± 9.5 Reference
 5–9.9% 9 21.1 (17.0, 26.3) 22.9 (19.6, 26.7) 1.3 ± 7.2 0.99
 ≥10% 3 21.2 (13.9, 32.4) 32.4 (27.9, 37.4) 9.4 ± 9.4 0.53
P for trend4 0.43
Exercise
 Weight loss
 <5% 75 20.0 (18.1, 22.0) 21.1 (18.8, 23.8) 2.0 ± 6.1 Reference
 5–9.9% 26 19.4 (16.0, 23.5) 22.3 (18.8, 26.6) 2.7 ± 8.8 0.47
 ≥10% 4 31.6 (27.5, 36.3) 39.9 (33.9, 47.1) 8.5 ± 5.9 0.56
P for trend4 0.47
Diet
 Weight loss
 <5% 28 16.9 (14.2, 20.2) 19.0 (15.8, 22.9) 2.6 ± 6.7 Reference
 5–9.9% 27 20.6 (17.8, 23.9) 22.5 (19.4, 26.2) 2.1 ± 4.2 0.33
 ≥10% 49 22.9 (20.7, 25.4) 27.7 (25.2, 30.4) 4.9 ± 6.4 0.03
P for trend4 0.08
Diet + exercise
 Weight loss
 <5% 18 21.2 (17.8, 25.4) 23.6 (20.1, 27.6) 2.3 ± 5.1 Reference
 5–9.9% 21 20.7 (17.1, 25.1) 23.8 (19.4, 29.2) 3.5 ± 6.9 0.64
 ≥10% 69 23.1 (21.1, 25.3) 28.1 (25.7, 30.8) 5.3 ± 7.3 0.14
P for trend4 0.11
All participants
 Control subjects 79 20.5 (18.6, 22.7) 23.8 (21.2, 26.1) 2.8 ± 9.3 Reference
 Gained weight 43 19.6 (17.1, 22.5) 21.3 (18.1, 25.0) 2.3 ± 7.1 0.72
 Weight loss
 <5% 78 19.3 (17.5, 21.2) 20.8 (18.7, 23.1) 2.1 ± 5.4 0.35
 5–9.9% 74 20.2 (18.2, 22.3) 22.8 (20.6, 25.2) 2.7 ± 6.8 0.58
 10–14.9% 68 24.5 (22.4, 26.7) 27.2 (24.9, 30.0) 3.3 ± 6.1 0.93
 ≥15% 54 21.8 (19.7, 24.2) 29.5 (26.9, 32.3) 7.7 ± 7.1 0.0005
P for trend4 0.002
1

Values are geometric means; 95% CIs in parentheses.

2

Values are means ± SDs.

3

General estimating equation models adjusted for race-ethnicity, season of random assignment, total vitamin D intake, and intervention arm (in combined analysis).

4

Calculated across groups (excluding control subjects).