Table 1.
Initial and final body weights, blood glucose and glycosylated hemoglobin concentrations in control and diabetic rats maintained with and without PARP inhibitor treatment.
Variable | Control | Control + GPI-15,427 | Diabetic | Diabetic + GPI-15427 |
---|---|---|---|---|
Initial body weight, g | 293 ± 3.4 | 296 ± 5.3 | 263 ± 4.2 | 264 ± 3.9 |
Final body weight, g | 591 ± 23 | 545 ± 8 | 377 ± 19** | 362 ± 16** |
Initial blood glucose, mmol/l | 5.58 ± 0.08 | 5.32 ± 0.1 | 22.7 ± 1.4** | 23.4 ± 0.4** |
Final blood glucose, mmol/l | 5.99 ± 0.22 | 6.22 ± 0.11 | 18.4 ± 1** | 18.9 ± 2.6** |
HbA1c, % | 5.34 ± 0.07 | 5.12 ± 0.06 | 11.8 ± 0.3** | 11.4 ± 0.5** |
Data are Means SEM, n = 8–10 per group.
p < 0.01 vs controls.